Craving a warm, comforting treat? Prepare for the ultimate banana bread experience! This deliciously straightforward recipe yields a moist and flavorful loaf that's perfect for breakfast, dessert, or even just a midday snack. With its traditional appeal, this banana bread is sure to become a family favorite.
To get started, you'll need:
* 3 ripe bananas, mashed
* 3/4 cup (1 stick) unsalted butter, softened
* 1/2 cup granulated sugar
* 2 large eggs
* 1 teaspoon vanilla extract
* 1 3/4 cups all-purpose flour
* 1 teaspoon baking soda
* 1/2 teaspoon salt
Mix the mashed bananas, butter and sugar together until fluffy. In a separate bowl, whisk together the eggs and vanilla extract. Add this to the banana mixture and stir well. In another bowl, combine the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until smooth.
Pour the batter into a greased and floured loaf pan. Bake in a preheated oven at 375 degrees Fahrenheit for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Enjoy your moist banana bread!
A Delightful Treat Banana Bread
Nothing beats a generous portion of wonderfully fluffy banana bread on a rainy afternoon. This family favorite is incredibly simple to whip up, and the result is an irresistible aroma.
- Garnished with a swirl of cream cheese frosting
- This recipe is perfect for using up ripe bananas
It's best served warm with a cup of coffee or tea.
Easy Banana Bread From Scratch
Whip up a batch of tasty banana bread from scratch with this straightforward recipe. It's ideal for using up those ripe bananas and it's sure to satisfy your taste buds. This tried-and-true recipe is a crowd-pleaser, making it perfect for breakfast, snack.
Prepare for deliciousness|this comforting treat.
Ultimate Banana Bread
This recipe for banana bread is seriously unbeatable. It's so incredibly soft, with a deliciously sweet flavor that will have you coming back for more. The secret ingredient using overripe bananas, which gives this bread its incredible taste.
Try this recipe and see for yourself why this treat is a family favorite.
Easy One Bowl Banana Bread
Whip up a fast and delicious treat with this effortless one-bowl banana bread recipe. It's the ideal way to use up those spotty bananas that are just about begging for a new life. This favorite recipe requires only one bowl and is simple to make, making it great for both beginners in the kitchen.
Get ready for a fluffy loaf that's bursting with banana goodness and sure to become a family favorite.
Delicious Beginner Banana Bread
hereBaking a batch of banana bread is a simple way to transform those overripe bananas. It's also a tasty treat that everyone loves. Don't worry if you're new to baking, this recipe is super straightforward to follow. All you need is a few simple things and some effort. You'll be surprised at how quick you can whip up this heavenly treat!
Let's get cooking.
First, you'll need to get your oven nice and hot to 175 degrees Celsius. Then, find a good sized loaf pan and grease it.
Now for the fun part! In a big ol' bowl, combine the bananas and sugar. Then, stir in the wet and dry ingredients. Don't forget to mix in your favorite add-ins !
Once the batter is mixed well, transfer it to your greased and floured loaf pan. Bake for around 50-60 minutes.
While the bread is baking|
Once it's baked, let it sit for a bit before you {turn it out onto a wire rack to cool completely|transfer it to a wire rack to cool.
And there you have it! Your perfect loaf of banana bread.